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  • Keramikus kitchen knives

    Overview   Packaging   Process  

    Task: to produce beautiful and easy to use ceramic kitchen knives.

    Keramikus is a family of kitchen knives made of black ceramic and fitted with faceted handles. The family consists of three knives of various size, shape and purpose: Vegetus for paring, Usubus for slicing and chopping and Shefus, the chef’s knife.

    keramikus set
    Keramikus knives are made of ultrastrong zirconium dioxide ceramic

    Black ceramic knives are hardened in furnaces for longer which makes them stronger than white ceramic ones.

    keramikus vegetus
    Keramikus Vegetus for peeling fruit and vegetables, 98 mm (3,8″) blade

    Keramikus knives do not oxidize, rust or disseminate bacteria. They are safe, easy to care for and can be cleaned with aggressive detergents.

    I want to be yours

    Keramikus Usubus

    Online price:  25.82  $
      ≈ 21  €
      ≈ 1899  руб.

    Release date: October 21 2013


    artistic director
    art director
    industrial designers
    packaging desigers
    project managers
    keramikus usubus
    Keramikus Usubus for slicing and chopping vegetables, 185 mm (7,3″) blade

    Faceted handles of Keramikus knives do not slip and fit in hand comfortably.

    keramikus shefus
    Shefus, a universal chef’s knife, 200 mm (7,9″) blade

    Rules to ensure a long and happy life of your Keramikus knives

    keramikus picto 01 keramikus picto 02 keramikus picto 03 keramikus picto 04
    Fragile, do not drop Professional sharpening only Do not cut hard foods Keep the handle away from fire

    Just like regular knives, Keramikus can cut through everything, though we don’t recommend to use them to chop frozen products and bones, scrape or shave hard surfaces. To keep the blade sharp, it is best to use wooden or plastic cutting boards.

    keramikus in use

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