2013   2014   2015   2016   2017  

Single-origin coffee:   Honduras   Peru   Salvador  

Salvador single-origin coffee

Overview   Process  

Task: to produce single-origin coffee.

Our 100% Arabica, single-origin coffee comes from a single harvest at a single plantation. Coffee from Salvador features light, round flavor with a pronounced citrusy tartness counterbalanced by notes of sweet tangerine. Pleasant fruity finish with traces of zest.

coffee mono salvador package
Packs of 1 kg or 200 grams

Single-origin Arabica opens up nicely when brewed using a stove-top method, French press or Chemex. A cup of coffee prepared one of these ways delivers crispier flavor and brighter aroma, while preserving more caffeine in your drink.

Release date: June 03 2013


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coffee mono salvador french press
A cup of our coffee will keep you running for a whole day

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