Our 100% Arabica, single-origin coffee comes from a single harvest at a single plantation. Coffee from Honduras features chocolate notes in the aroma, rich, well-balanced flavor with hints of cocoa and nuts, medium density body, and dark chocolate finish.
Packs of 1 kg or 200 grams
Single-origin Arabica opens up nicely when brewed using a stove-top method, French press or Chemex. A cup of coffee prepared one of these ways delivers crispier flavor and brighter aroma, while preserving more caffeine in your drink.
Release date: June 03 2013
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